The 'New' Ardent Trio

Introducing the 'New' Ardent Trio!

Dalrymple 10-Years-Old - 2015
Starthenry 7-Years-Old - 2018
Port Dundas 16-Year-Old - 2009

This is a unique opportunity to acquire 3 extraordinary (500ml) Whiskies for a limited time at this special price of only £127, saving you £60 

More about the Whisky! 🥃

1. Dalrymple 10-Years-Old - 2015

Dalrymple is a teaspooned malt originating from Ailsa Bay Distillery, the modern distillery built by William Grant & Sons at Girvan on Scotland’s west coast. 

• Bourbon Barrel
• 43% ABV
• 500ml Bottle

Distilled in 2015 and matured for 10 years in a bourbon barrel, this whisky shows a bright, clean and fruity profile with classic notes of vanilla, honey and soft oak spice. Bottled at 43% in a 500ml format, it is an approachable and elegant Lowland-style malt focused on freshness, sweetness, and balance.

Tasting Notes

Nose: Vanilla cream, honey, fresh apple and pear, with light coconut and soft malt notes.
Palate: Smooth and sweet with vanilla, toffee, orchard fruits, and gentle spice, balanced by a clean malty backbone.
Finish: Medium length, creamy and slightly spicy with lingering vanilla, oak and soft citrus.

2. Starthenry 7-Years-Old - 2018

Strathenry is the unpeated single malt produced at Inchdairnie Distillery, a modern Lowland distillery founded in 2015 and known for its innovative and technical approach to whisky production. 

• First-Fill Bourbon Barrel 
• 43% ABV
• 500ml Bottle

Distilled in 2018 and matured for 7 years in a first-fill bourbon barrel, this whisky highlights the bright, fruity, and malty character of Inchdairnie’s spirit, complemented by vanilla sweetness and gentle oak influence from the fresh bourbon cask. Bottled at 43% in a 500ml format, it is a fresh, approachable, and fruit-forward Lowland single malt.

Tasting Notes

Nose: Fresh orchard fruits, pear drops, green apple and banana, with vanilla cream, sponge cake and barley sugar.
Palate: Sweet and fruity with pear, vanilla, honey and soft oak spice, developing into malt sweetness and light citrus notes.
Finish: Medium length, clean and fresh with lingering vanilla, soft oak and gentle fruitiness.

3. Port Dundas 16-Year-Old - 2009

Founded in 1811, Port Dundas became one of Scotland’s largest grain distilleries and played a major role in supplying grain whisky for blends for nearly two centuries before closing in 2010. 

Matured for 16 years in a hogshead, this whisky shows a classic mature grain profile, balancing sweetness, soft oak and creamy texture while still keeping a lively and fresh character.

• Single Hogshead 
• 50.4% ABV
• 500ml Bottle

Tasting Notes

Nose: Vanilla, icing sugar, coconut and light caramel, with notes of pear drops, soft oak and a hint of citrus.
Palate: Smooth and creamy with vanilla fudge, honey, light toffee and cereal sweetness, followed by gentle oak spice and a touch of dried fruit.
Finish: Medium to long, sweet and rounded with lingering vanilla, soft oak and a creamy grain texture.